We had a busy Sunday morning. We went to the garden and harvested about 4 dozen ears of Peaches & Cream Sweet corn.

Working together, it didn’t take long to have the corn shucked, cleaned, blanched, cooled, packaged and in the freezer. We have a dozen bags of corn put up and ready for future meals.

Here’s Wishing for all your harvests to be bountiful!

*We used this method for preparing and freezing our corn:
How to freeze corn – pickyourown.org

*Related post from 7-14-2014 Mostly Corny Post

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