Wishing you all a Happy Wednesday!
Wishing you all a Happy Wednesday!
Recently, I was in search of a pan to make individual small round flat corn bread pones. I thought in might be a nice change from my normal pone of cornbread cut in wedge slices. I shopped through all the cake pans and settle on a whoopie pie pan, it seemed the perfect one for my needs. It took me a month of shopping and watching sales before I finally ordered one.For some reason the name ‘Flats’ was going around in my mind in relation to my recipes I was planning to bake in my new pan.
I was glad to get the pan, but had no need for a batch of cornbread flats, so I made a batch of coconut flats. It’s my recipe. They have a light cakey taste.. (yes, I know they’re not flat-flat, but I still call them coconut flats anyway.)
The next batch that I made I adjusted my recipe and made pumpkin flats. The pumpkin flats have a firm-pie-like texture. They tried to stick to the pan. I got them out quickly. As they cooled, we could easily pick them up and eat them by hand.
My next batch of flats was the muffin ones. I’ve made these a couple of times. They’re a nice change from the norm.
I still haven’t made the cornbread flats, but I plan to someday. I also plan to make more different kinds of flats. They’re fun to make and a different way to enjoy regular food stuff.
What do you think, am I an old silly-heart
or do you think flats is a good idea?
related post: Chicken slow cooker pot pie and Muffin Flats
Recently I discovered a new soup on the shelf in our local grocery store.
‘Cream of Chicken with Herbs’
Most of my cooking is experimental at best, so I decided to give this new soup a try.
I mixed a the can of soup with a 3/4 can of water and a 1/2 tsp of lite salt and poured it in my slow cooker.
I cut up a couple chicken breasts in to hearty size pieces and put them in the slow cooker and stirred them around to cover them in the soup.
I cooked them on high for a few hours.
When the chicken was fully cooked, I added fresh carrots and sweet peas.
I let it cook for another hour. Fresh carrots take a long time to cook in the slow cooker. I should have pre-cooked them in the microwave.
After the carrots were finally cooked, I added a cup of minute rice to the slow cooker.
I let it cook for about a half an hour more
I served it in a bowl with a side of muffin flats made with Jiffy muffin mix. Muffin flats is what I call the way I make my muffins now. I cook them in a whoopie pie pan. Muffin flats seem much better for us grown-ups than cupcake shaped muffins.
Yes, I realize that some folks would call them muffin tops instead of muffin flats. However, since it’s my whoopie pie pan and my oven I bake them in, in my kitchen with a batter mixed by my own hand, I can call them anything I want. 😉
The chicken slow cooker pot pie tastes quite a bit like a regular chicken pot pie without the crust.
The sweet muffin flats pair well with it.
This falls into my favorite food group of ‘comfort food’.
It’s pleasantly filling and would be great on a cold winter day.
My journey into experimental cooking with the ‘Cream of Chicken with Herbs’ soup and creating ‘Chicken slow cooker pot pie’ was a mighty tasty success.
Wishing you all success in your cooking and crafting experiments.
Post inspired by:
2017 WordPress Weekly Photo Challenge – Experimental
“Show us your interpretation of today’s theme, “Experimental.”
“This week, show us something you appreciate
despite —or even because of — its short shelf life.”
I appreciate snow and icicles as long as they’re temporary.
We haven’t had a major snowfall in awhile, so
I went through my photos in search of snow and ice.
These 2 photos are a couple of my favorites from 2010.
Wishing you all fun with the WP photo challenge!
Shelibean is a nudist. He hates wearing store-bought clothes and sweaters. Since we rarely take him outside in the winter-time, it’s not an issue. However, I still want him to have a sweater when we do take him outside. And it’d be a big bonus if he is content in it.
It occured to me that he enjoys my crocheted collars and blankets that I make for him, so maybe, just maybe, he’d might be more content in a sweater I crocheted.
Starting early this morning, I set about crocheting him a sweater. It went together easier than I thought it would. I can’t believe I actually got it finished.I don’t have a pattern, so for the length and the width I kind of went by a store bought sweater. The store bought sweater just has slits where his front legs go, but I decided to put sleeves in it to try and keep him a bit warmer.
I think the sweater turned out pretty good.
I think Sheli looks adorable in his new sweater.
He seems to like it quite well.
He strutted around the house in it and acted happy.
Sending out warm thoughts and snuggles to your pets.
Have a wonderful weekend.
I bought these crackers because in the picture they look like snowflakes and even say ‘Snowflake’ on the box.
The cracker brand is my favorite brand.
The quality and taste are there…
However I’m Feeling a bit disillusioned…
How about you, ever bought a food because it looked a bit special and then found that, while it tastes good, it’s a bit lacking in looks as advertised on the packaging?