We harvested our bell peppers yesterday. Unfortunately, out of the 50+ plants only about a dozen produced fruit. It’s possible over the next few days some of these green peppers will change ripen to a different color… or not… you never can tell about peppers.
Whatever they do, I plan to chop them up and freeze them using my flash freezing method. It’s handy to have frozen bell peppers for cooking any time of year.
I hope you all are having productive flower and vegetable gardens.
Our lawn is finally starting to turn green.
Here’s a few photos of some buds & things.
I wish you all a weekend of sunshine & pleasant weather!