I’m happy to finally have our first harvest. I pulled some green onions and cut some chard. It was fun and I wish I had more veggies ready to harvest.
I cut some sweet basil. I forgot to get a photo of the cut basil, but here’s one of it still on the plant.
I put the chard in the refrigerator for future use. I used the onions and fresh cut sweet basil in Bruschetta. Then I made some Bruschetta toasties for supper. The toasties was really good and a nice something different. I had quite a bit of Bruschetta leftover for later.
One of the potato plants has broken the soil. It looks like a wee green rose nestled down in the potato bucket. I had trouble getting a good photo, but I wanted to post it anyway. Perhaps this wee green rose is the start of a bucket full of potatoes. I hope I hope.
It looks as if our little garden is off to a good start. Hopefully we’ll get more harvest and maybe even have some produce to store for winter.
Happy gardening!
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We made 

We had to add some shiny stuff to our garden.
The other night a deer paid a visit to our garden and bit off one of our Mr Stripey tomato plants (and left it’s hoof prints as evidence) 
and then the deer pulled our other Mr. Stripey tomato plant completely out of the ground. Fortunately the deer didn’t bother the other tomato plants or visit the chard rows. We put up a few pans and pin wheels. Hopefully they’ll deter the deer for awhile.

We’ve had a gnome invasion in the rain-chain garden.















