1st harvest 2017 & potato bucket update

I’m happy to finally have our first harvest. I pulled some green onions and cut some chard. It was fun and I wish I had more veggies ready to harvest.

I cut some sweet basil. I forgot to get a photo of the cut basil, but here’s one of it still on the plant.

I put the chard in the refrigerator for future use. I used the onions and fresh cut sweet basil in Bruschetta. Then I made some Bruschetta toasties for supper. The toasties was really good and a nice something different. I had quite a bit of Bruschetta leftover for later.

One of the potato plants has broken the soil. It looks like a wee green rose nestled down in the potato bucket. I had trouble getting a good photo, but I wanted to post it anyway. Perhaps this wee green rose is the start of a bucket full of potatoes. I hope I hope.It looks as if our little garden is off to a good start. Hopefully we’ll get more harvest and maybe even have some produce to store for winter.

Happy gardening!

.

Advertisements

10 thoughts on “1st harvest 2017 & potato bucket update

    • Hey Sjeryl
      What a delicious harvest you have. I’ve never tried growing rhubarb. I recall loving Mom’s rhubarb pies as a child. Do you grow enough rhubarb to freeze for winter or is it a one time harvest? 🙂

      Like

You're Welcome To Leave a Comment or Question :)

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s